BRUNCH
LUNCH

LUNCH

Monday – Saturday
11:00am – 4:00pm

APPETIZERS

Baked Brie & Mixed Mushrooms with French Baguette
Baked brie with sauteed mixed mushrooms and garlic, finished with white truffle oil. Served with rustic french baguette.     $17

Roasted Brussel Sprouts   gluten free
Your choice of fresh parmesan or goat cheese crumble and bacon with balsamic
reduction drizzle or side of smoked paprika & bacon aioli.     $13.5
Sub Blue Cheese +$1

Corned Beef Sliders
With stoneground mustard aioli and sauerkraut on brioche slider buns.     $13.5

Rosemary or Sweet Potato French Fries  gluten free
with ketchup & pesto aioli.     $9
Add Shishito Peppers +$3

Charcuterie
A selection of cured meats and cheeses, accompanied by fresh and dried fruit, hazelnuts, rustic French baguette and artisanal crackers.      $22
Sub GF baguette +$3.5

Cheese Plate
A selection of imported and local cheeses accompanied by fresh & dried fruit, local hazelnuts, rustic French baguette and crackers.     $19.5
Sub GF Baguette +$3.5

Hummus & Sesame Flatbread
Our house made hummus is served with fresh vegetables and brick oven sesame flatbread.     $16
Sub GF or GF Vegan flatbread $3.5

SALADS

Our House Made Dressings are all Gluten Free:

Roasted Shallot and Sherry Vinaigrette – Buttermilk Ranch – Chipotle Ranch – Blue Cheese
Balsamic Vinaigrette – Honey Poppy Seed – Caesar

Salad Bar  gluten free
We have a vast offering of seasonal salad items including fresh and roasted vegetables, grains, beans, cheeses and dressings for you to choose from.
Pick 2 greens and 6 additional toppings     $16

House Salad
Organic mixed greens with grape tomato, pickled onion, crushed croutons and your choice of dressing.     $8.75

Caesar Salad
House made caesar dressing, romaine lettuce, parmesan and croutons.     $7.75

Roasted Butternut Squash & Goat Cheese  gluten free
Fresh roasted butternut squash, crumbled goat cheese, pumpkin seeds, organic lacinato kale and your choice of honey poppy seed or Sherry shallot vinaigrette.    $17

Roasted Beet & Oregonzola  gluten free
Fresh roasted beets, crumbled blue cheese, crushed toasted hazelnuts, organic mixed greens and honey poppy seed dressing.     $18

Crab & Oregon Shrimp Salad  gluten free
Cold crab and bay shrimp salad (lightly dressed in a lemon mayo aioli), avocado, grape tomato, cucumber and organic mixed greens tossed in our roasted shallot & sherry vinaigrette.     $21

Chipotle Ranch Steak Salad
Grilled flank steak, roasted corn, black bean, fresh cilantro, pickled onion, grape tomato, fried tortilla strips and organic mixed greens with chipotle ranch dressing.     $19.5

Salad Add-Ons

Grilled Steak +$7      Grilled Chicken +$5        Salmon Lox +$6        Crab & Shrimp +$9        Avocado +$3

SANDWICHES & BURGERS

Burgers made from 100% all natural beef and served on a toasted potato bun. *Burgers are cooked medium unless requested otherwise.

Served with your choice of Rosemary French Fries, Sweet Potato French Fries or Pickled Vegetables.
Add Shishito Peppers to Fries +3

Upgrade to Cup Soup or House Salad +3.5

Sub Beyond Burger Plant-based Patty +3

Sub Gluten Free Vegan Bun +3.5

Crab & Oregon Shrimp Sandwich
Cold crab and bay shrimp salad (lightly dressed in a lemon mayo aioli), shredded green leaf lettuce and mayo on a toasted lobster roll.     $19.5

Fried Chicken Sandwich
Hand battered fried chicken, house made coleslaw, Tillamook cheddar and mayo on a toasted potato  bun.     $18.5

Warm Ham & Brie
Smoked ham, brie, marinated tomato, arugula and pesto aioli on a ciabatta roll.      $18

Reuben
Corned beef, sauerkraut, gruyere cheese and house made Russian dressing on traditional rye bread.    $18.5

BLTA
Crispy bacon, green leaf lettuce, roma tomato, avocado and pesto aioli on toasted country bread.     $19

Roasted Turkey & Bacon-Pepper Jam
Roasted turkey, bacon-pepper jam, green leaf lettuce, tomato, and cream cheese on a ciabatta roll.     $14.5

Garden Vegetable
Avocado, sliced cucumber, tomato, pickled onion, arugula and dill cream cheese on a ciabatta roll.     $13.5
Add Salmon Lox +$6    Add Roasted Turkey +$4

BBQ Bacon Burger
Fried onion slivers, bacon, Tillamook cheddar and house made bbq sauce and a pickle spear.     $18.5

Havarti Smash Burger
2 burger patties smashed with onion, creamy Havarti cheese, pickle, tomato, green leaf lettuce and house made burger sauce.     $19.5

Mushroom & Gruyere Burger
Sauteed mixed mushroom & roasted garlic with gruyere cheese and mayo.
$19.5

Classic Burger
Tillamook cheddar, tomato, green leaf lettuce, pickle, onion and burger sauce.     $17.5

Goat Cheese & Fig Burger
Crispy bacon, goat cheese, fresh arugula and fig jam.     $19.5

Vegan Burger   gluten free
Beyond burger plant-based patty with tomato, green leaf lettuce, pickle, red onion and house made vegan burger sauce on a vegan bun.     $18.5

Add Ons

Fried Egg +$1.25        Bacon +$2.5        Avocado +$1.5        Caramelized Onion +$1.5        Sauteed Mixed Mushrooms +$2.5

Rogue Blue Cheese +$3.5        Tillamook Cheese +$2.5        Goat Cheese+$3        Vegan Cheese +$1.5        Gruyere Cheese +$2.25        Havarti Cheese +1.5

BRICK OVEN PIZZAS

Our house pizzas are about 10″
Gluten Free crust +$3.5     Add an egg+$1.25

Mixed Mushroom & Goat Cheese
Sauteed mixed mushrooms, roasted garlic, goat cheese crumble on a bechamel base.     $18.5

Chicken, Spinach & Feta
Chicken breast, spinach, feta, sun dried tomato and mozzarella on a bechamel base.     $16.5

Harvest Vegetable
Roasted beets, butternut squash, red peppers, sauteed mushroom, tomato, red onion, garlic evoo drizzle, mozzarella and goat cheese crumble on a marinara base.     $17.5

Italian Sausage, Peppers & Goat Cheese
Italian sausage, Mama Lil’s sweet and spicy pickled peppers, red onion, mozzarella and goat cheese on a pesto base, topped with fresh arugula tossed with balsamic vinegar and olive oil.     $19.5        *$21 To Go*

Caprese
Fresh mozzarella, tomato and basil drizzled with Oregon Olive Mill extra virgin olive oil and balsamic reduction.     $15.5

Phat Mike’s
Spicy capicola, pepperoni, Italian sausage, black olives, artichokes hearts, roasted garlic, mozzarella cheese and our house marinara sauce.     $18.75

Prosciutto, Pear & Arugula
On a fig jam base, topped with fresh arugula tossed with balsamic vinegar, olive oil and shaved Parmesan.     $19        *$21 To Go*

BBQ Chicken Pizza
With fresh sliced jalapeno, thinly sliced red onion, mozzarella, cheddar cheese and green onion on our house bbq sauce.     $16.5

Pepperoni or Cheese
Mozzarella and our house marinara sauce.     $13.5/11

Vegan Pepperoni or Cheese  gluten free
Vegan mozzarella and our house marinara sauce on a GF Vegan pizza crust.     $18.5/16

DINNER

DINNER

Monday – Thursday
4:00pm – 10:00pm
&
Friday – Saturday
4:00pm – 11:00pm

APPETIZERS

Baked Brie & Mixed Mushrooms with French Baguette
Baked brie with sauteed mixed mushrooms and garlic, finished with white truffle oil. Served with rustic french baguette.     $17

Roasted Brussel Sprouts   gluten free
Your choice of fresh parmesan or goat cheese crumble and bacon with balsamic
reduction drizzle or side of smoked paprika & bacon aioli.     $13.5
Sub Blue Cheese +$1

Corned Beef Sliders
With stoneground mustard aioli and sauerkraut on brioche slider buns.     $13.5

Rosemary or Sweet Potato French Fries  gluten free
with ketchup & pesto aioli.     $9
Add Shishito Peppers +$3

Charcuterie
A selection of cured meats and cheeses, accompanied by fresh and dried fruit, hazelnuts, rustic French baguette and artisanal crackers.      $22
Sub GF baguette +$3.5

Cheese Plate
A selection of imported and local cheeses accompanied by fresh & dried fruit, local hazelnuts, rustic French baguette and crackers.     $19.5
Sub GF Baguette +$3.5

Hummus & Sesame Flatbread
Our house made hummus is served with fresh vegetables and brick oven sesame flatbread.     $16
Sub GF or GF Vegan flatbread $3.5

SALADS

Our House Made Dressings are all Gluten Free:

Roasted Shallot and Sherry Vinaigrette – Buttermilk Ranch – Chipotle Ranch – Blue Cheese
Balsamic Vinaigrette – Honey Poppy Seed – Caesar

Salad Bar  gluten free
We have a vast offering of seasonal salad items including fresh and roasted vegetables, grains, beans, cheeses and dressings for you to choose from.
Pick 2 greens and 6 additional toppings     $16

House Salad
Organic mixed greens with grape tomato, pickled onion, crushed croutons and your choice of dressing.     $8.75

Caesar Salad
House made caesar dressing, romaine lettuce, parmesan and croutons.     $7.75

Roasted Butternut Squash & Goat Cheese  gluten free
Fresh roasted butternut squash, crumbled goat cheese, pumpkin seeds, organic lacinato kale and your choice of honey poppy seed or Sherry shallot vinaigrette.    $17

Roasted Beet & Oregonzola  gluten free
Fresh roasted beets, crumbled blue cheese, crushed toasted hazelnuts, organic mixed greens and honey poppy seed dressing.     $18

Crab & Oregon Shrimp Salad  gluten free
Cold crab and bay shrimp salad (lightly dressed in a lemon mayo aioli), avocado, grape tomato, cucumber and organic mixed greens tossed in our roasted shallot & sherry vinaigrette.     $21

Chipotle Ranch Steak Salad
Grilled flank steak, roasted corn, black bean, fresh cilantro, pickled onion, grape tomato, fried tortilla strips and organic mixed greens with chipotle ranch dressing.     $19.5

Salad Add-Ons

Grilled Steak +$7      Grilled Chicken +$5        Salmon Lox +$6        Crab & Shrimp +$9        Avocado +$3

SANDWICHES & BURGERS

Burgers made from 100% all natural beef and served on a toasted potato bun. *Burgers are cooked medium unless requested otherwise.

Served with your choice of Rosemary French Fries, Sweet Potato French Fries or Pickled Vegetables.
Add Shishito Peppers to Fries +3

Upgrade to Cup Soup or House Salad +3.5

Sub Beyond Burger Plant-based Patty +3

Sub Gluten Free Vegan Bun +3.5

Crab & Oregon Shrimp Sandwich
Cold crab and bay shrimp salad (lightly dressed in a lemon mayo aioli), shredded green leaf lettuce and mayo on a toasted lobster roll.     $19.5

Fried Chicken Sandwich
Hand battered fried chicken, house made coleslaw, Tillamook cheddar and mayo on a toasted potato  bun.     $18.5

Warm Ham & Brie
Smoked ham, brie, marinated tomato, arugula and pesto aioli on a ciabatta roll.      $18

Reuben
Corned beef, sauerkraut, gruyere cheese and house made Russian dressing on traditional rye bread.    $18.5

BLTA
Crispy bacon, green leaf lettuce, roma tomato, avocado and pesto aioli on toasted country bread.     $19

BBQ Bacon Burger
Fried onion slivers, bacon, Tillamook cheddar and house made bbq sauce and a pickle spear.     $18.5

Havarti Smash Burger
2 burger patties smashed with onion, creamy Havarti cheese, pickle, tomato, green leaf lettuce and house made burger sauce.     $19.5

Mushroom & Gruyere Burger
Sauteed mixed mushroom & roasted garlic with gruyere cheese and mayo.
$19.5

Classic Burger
Tillamook cheddar, tomato, green leaf lettuce, pickle, onion and burger sauce.     $17.5

Goat Cheese & Fig Burger
Crispy bacon, goat cheese, fresh arugula and fig jam.     $19.5

Vegan Burger   gluten free
Beyond burger plant-based patty with tomato, green leaf lettuce, pickle, red onion and house made vegan burger sauce on a vegan bun.     $18.5

Add Ons

Fried Egg +$1.25        Bacon +$2.5        Avocado +$1.5        Caramelized Onion +$1.5        Sauteed Mixed Mushrooms +$2.5

Rogue Blue Cheese +$3.5        Tillamook Cheese +$2.5        Goat Cheese+$3        Vegan Cheese +$1.5        Gruyere Cheese +$2.25        Havarti Cheese +1.5

BRICK OVEN PIZZAS

Our house pizzas are about 10″
Gluten Free crust +$3.5     Add an egg+$1.25

Mixed Mushroom & Goat Cheese
Sauteed mixed mushrooms, roasted garlic, goat cheese crumble on a bechamel base.     $18.5

Chicken, Spinach & Feta
Chicken breast, spinach, feta, sun dried tomato and mozzarella on a bechamel base.     $16.5

Harvest Vegetable
Roasted beets, butternut squash, red peppers, sauteed mushroom, tomato, red onion, garlic evoo drizzle, mozzarella and goat cheese crumble on a marinara base.     $17.5

Italian Sausage, Peppers & Goat Cheese
Italian sausage, Mama Lil’s sweet and spicy pickled peppers, red onion, mozzarella and goat cheese on a pesto base, topped with fresh arugula tossed with balsamic vinegar and olive oil.     $19.5        *$21 To Go*

Caprese
Fresh mozzarella, tomato and basil drizzled with Oregon Olive Mill extra virgin olive oil and balsamic reduction.     $15.5

Phat Mike’s
Spicy capicola, pepperoni, Italian sausage, black olives, artichokes hearts, roasted garlic, mozzarella cheese and our house marinara sauce.     $18.75

Prosciutto, Pear & Arugula
On a fig jam base, topped with fresh arugula tossed with balsamic vinegar, olive oil and shaved Parmesan.     $19        *$21 To Go*

BBQ Chicken Pizza
With fresh sliced jalapeno, thinly sliced red onion, mozzarella, cheddar cheese and green onion on our house bbq sauce.     $16.5

Pepperoni or Cheese
Mozzarella and our house marinara sauce.     $13.5/11

Vegan Pepperoni or Cheese  gluten free
Vegan mozzarella and our house marinara sauce on a GF Vegan pizza crust.     $18.5/16

HAPPY HOUR

HAPPY HOUR

Monday – Saturday
3:00pm – 6:00pm & last hour of the evening

*Dine-In ONLY*

Corned Beef Sliders (3 each)
With stoneground mustard aioli and sauerkraut on toasted brioche roll.     10.5

Roasted Brussel Sprouts with Smokey Bacon-Paprika Aioli
Roasted Brussel Sprouts with a side of smoked paprika & bacon aioli.     9

Meat & Cheese
Cured meats, cheeses, fruit and rustic bread.     12.5

House Salad
With mixed greens, house pickled onions, tomato, croutons and your choice of our house made dressing.     6.5

Caesar Salad
House made caesar dressing, romaine lettuce, parmesan and croutons.     6

Cheese Pizza / Pepperoni Pizza
With our house made marinara and crust.     10/12     Sub GF Crust +3.5

DESSERTS

DESSERTS

Do you have a sweet tooth? Look no further than our incredible pastry selections.

Seasonal Layered Cake
Large slice of layered seasonal cake. Contact us directly for more information.
$8.75

Seasonal Cheesecake
Large slice of NY style cheesecake. Contact us directly for more information.
$8.75

GF Flourless Chocolate Torte 
A rich dark chocolate one-layer cake with cream, sugar, egg and butter, finished with fresh fruit or berry compote.
$8

GF Chocolate Peanut Butter Oatmeal Bar
$7

GF Chocolate Chip Cookies 
$5

Chocolate Chip Cookies 
$4

Ginger Molasses Cookies
$4

Coconut Macaroon
$3.5

BONTA GELATO

We proudly serve Bontà Gelato, made in Bend, OR. Gluten free. All flavors are rotating and seasonal. See below for a sample list. Call us for current offerings

Mini Scoop
$3.75

Single Scoop
$5

Double Scoop
$8

Waffle Cone 
$0.75

Ice Cream Flight
Your choice of 5 flavors
$14

Ice Cream Sandwich
Your choice of chocolate chip or ginger molasses cookie and mini scoop of ice cream.
$11
Sub GF  Chocolate Chip cookie +$2

Affogato
Gov Cup espresso (regular of decaf) poured over your choice of gelato.
Single scoop $7     Double Scoop $10

Root Beer Float
$7

COFFEE BAR

Need a pick-me-up? Our full-service coffee bar has what you need. We’re pleased to offer espresso and drip coffee courtesy of local mainstay The Governor’s Cup Coffee Roasters.

Espresso

Drip Coffee

Americano

Cappucino

Latte

Breve Latte

Cafe Au Lait

Mocha (dark or white)

Hot chocolate

Steamer

Chai Tea

Matcha Latte

Steven Smith Tea

Iced tea